ArrowStream Foodservice Blog

We are excited to spotlight Brian Fitzpatrick - sales operations manager at ArrowStream. Brian has fifteen years of experience working in sales and business management and joined the ArrowStream team last year.

“Not only is Brian hardworking, dedicated, and astute, he is a phenomenal teammate. Skies are the only limit to Brian’s potential, therefore, I recommend him highly as a scholar and a professional!”

- Richard Von Nelson, AVP - Retail Account Manager at Citibank

We are excited to introduce Ben Holschuh - senior product manager at ArrowStream. Ben has over twenty years of experience working in the foodservice supply chain industry and joined the ArrowStream team last year. 

“Ben is a brilliant mind and he approaches problems with a carefully planned, thoughtful, yet aggressive strategy. He understands how to lead teams to deliver on big ideas, and articulate future value to customers in a non-technical way. He’s a great listener, a fantastic person, and fun to work with.” 

- Enterprise Sales Director at ArrowStream 

Food supply chain management software can improve profit margins while promoting sustainable operations. Read on to learn about modern features.

There’s no doubt that an ever-changing foodservice environment creates additional, unwelcomed supply chain challenges for restaurant chain operators, and many are discovering that what used to work is no longer enough to thrive in a modern foodservice environment.